Join us for the Easter Long Weekend with an exclusive Seafood Set Menu at $79pp and our egg-cellent twisted espresso martinis for just $20 each, starting Friday, 18th April.
Our carefully crafted Easter Set Menu includes:
To start
Steamed Edamame, sweet, sour & spicy sauce (lg, vg)
Tempura Prawn, sweet chilli slaw (ld)
In the Middle
Salmon Tartare, avocado, wasabi, prawn crackers, sesame (ld)
Wok-Fried Tiger Prawns, chilli & tomato sambal, toasted almonds, toasted sourdough
Prawn Wonton, Malaysian Laksa sauce, coriander, crispy shallots (ld)
Mains
Seafood Massaman Curry, humpty doo barramundi, King Prawn, broccolini, pickled cucumber (lg, ld)
Sides
Fragrant Jasmine Rice (lg, vg)
Prawn crackers (ld)
Papaya Slaw, snake beans, tomato, red, cabbage, pickled chilli, nuoc cham dressing, crispy shallots (lg, ld)
Dessert
Coconut Pavlova, lime cream, mango, kaffir lime (lg, v)
So leave the cooking to us this long weekend and come through for a delicious seafood feast by the beach!
